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London
Nutrition
Chuan Spa Cuisine Menu

Tom Ka Gai: Spiced chicken and coconut soup. Laced with lemongrass and galangal.

Lobster bisque with crab

Tuna sashimi, salmon and cucumber urmaki, tuna & sea bass nigiri, crab hormaki served with condiments.

Teriyaki salmon, crab fishcakes, king prawn sticks, scallop with red chilli, lobster bisque with crab and condiments.

Foie gras, rabbit terrine, smoked magret duck, denham estate air dried venison, bressola and condiments.

Salmon Teriyaki with Bean sprouts.

Tuna sashimi
(Served with wasabi, soy sauce and pickled ginger)

Mature Spanish cold river caviar (10g)

DESSERTS

Thai mango and passion cream

Green tea sponge with red bean Chantilly

Pandan & coconut panna cotta, lemongrass and pineapple

Exotic fruit gaspacho, banana spring roll,

Please ask the Spa reception for our full nutrition menu. Due to the nature of these dishes they may contain shellfish not stated on the menu. If you have any dietary requirements please advice at the time of booking.
CHUAN SPA BEVERAGE MENU

Selection of 5 Element Teas £4.00

Chamomile Tea (Wood Element)
Properties/Benefits: clears toxins, reduces inflammation, promotes tissue repair, alleviates headaches, relaxes nerves, calms the mind, and eases tension.

Ginseng Oolong (Fire Element)
Properties/Benefits: stimulates blood circulation, refreshes energy, regenerates stamina, rehydrates system, and decreases tiredness.

Osmanthus Blossoms (Earth Element)
Properties/Benefits: warms the stomach, dispels cold, clears toxins, and soothes mouth infections including teeth and gum problems.

Deluxe Iron Buddha (Metal Element)
Properties/Benefits: cooling properties, stimulates digestion, calms stressfulness.

Supreme Lung Ching (Water Element)
Properties/Benefits: quenches thirst, assists in digestion, aids in preventing high blood pressure, contains high level of antioxidants.